Camp Craft Cocktails

Delicious, easy-to-make craft cocktails perfectly packaged in a glass jar, it's perfect for gifts and gatherings.

Add 12 oz. of alcohol, refrigerate for three days, and shake before serving.

FLAVORS:

Beekeeper;:lemon, calendula petals, beet, citrus infused NONGMO vegan sugar.

Hibiscus Ginger Lemon: hibiscus calyx, ginger root, lemon, hibiscus infused NONGMO vegan sugar.

Cherry Limeade: cherry, lime, lemon, hibiscus calyx, vanilla citrus infused NONGMO vegan sugar.

Sangria: cherry, orange, lemon, lime, citrus infused NONGMO vegan sugar.

Pineapple Jalapeno; pineapple, lime, jalapeno, citrus infused NONGMO vegan sugar.

Cucumber G and T: cucumber, rosemary, lemon, juniper berry, citrus infused NONGMO vegan sugar.

Tomatillo Sour: cranberry, tomatillo, lime, lemon, vanilla infused NONGMO vegan sugar.

Aromatic Citrus: orange, rosemary, thyme, bitter infused NONGMO vegan sugar.