Unique, tasty, small batch, locally made chocolate bars to write home about.
Specialty Bars: Tiramisu, Chai Rose, Sea Salt
2 oz
Philippines Bar 70% Dark
Tasting notes: Almond butter, chocolate fudge, peanut
Ingredients:Organic cocoa beans, organic cane sugar
Cocoa bean source:Kablon Farms, Philippines
Ghana Bar 70% Dark
Tasting notes:Shortbread, raspberry, hazelnut
Ingredients: Organic cocoa beans, organic cane sugar
Cocoa bean source: Three Mountains Cocoa, Mirisa Hills Forest Reserve, Ghana
Sierra Leon: A rich and fudgey single origin dark chocolate bar with beans from Sierra Leone. Tasting notes of fudge brownie, toasted almond, marshmallow. Beans sourced from Goleagorbu Cocao Producers Organisation, Sierra Leone, West Africa
Ingredients: Cocoa beans, organic cane sugar
Dominican Republic: A bright fruity single origin dark chocolate bar with beans from Dominican Republic. Tasting notes of cherry, caramel, plum, molasses. Beans sourced from Zorzal Estate, Dominican Republic
Ingredients: Cocoa beans, organic cane sugar
*Bars may contain trace amounts of wheat, dairy, sesame, tree nuts or peanuts.
Front Porch Chocolate is a small-batch bean-to-bar chocolate company founded by Greg and T in Livingston, Montana, born from a passion for crafting thoughtful, high-quality chocolate at home for friends and family. Focused on ethically sourced cacao and intentional small-batch production, they roast, grind, and craft each bar from whole cocoa beans to highlight the unique flavor profiles of each origin. Rooted in values of sustainability, simplicity, and slowing down, Front Porch Chocolate encourages a more mindful and sensory experience around chocolate and the people who make and share it.
Unique, tasty, small batch, locally made chocolate bars to write home about.
Specialty Bars: Tiramisu, Chai Rose, Sea Salt
2 oz
Philippines Bar 70% Dark
Tasting notes: Almond butter, chocolate fudge, peanut
Ingredients:Organic cocoa beans, organic cane sugar
Cocoa bean source:Kablon Farms, Philippines
Ghana Bar 70% Dark
Tasting notes:Shortbread, raspberry, hazelnut
Ingredients: Organic cocoa beans, organic cane sugar
Cocoa bean source: Three Mountains Cocoa, Mirisa Hills Forest Reserve, Ghana
Sierra Leon: A rich and fudgey single origin dark chocolate bar with beans from Sierra Leone. Tasting notes of fudge brownie, toasted almond, marshmallow. Beans sourced from Goleagorbu Cocao Producers Organisation, Sierra Leone, West Africa
Ingredients: Cocoa beans, organic cane sugar
Dominican Republic: A bright fruity single origin dark chocolate bar with beans from Dominican Republic. Tasting notes of cherry, caramel, plum, molasses. Beans sourced from Zorzal Estate, Dominican Republic
Ingredients: Cocoa beans, organic cane sugar
*Bars may contain trace amounts of wheat, dairy, sesame, tree nuts or peanuts.
Front Porch Chocolate is a small-batch bean-to-bar chocolate company founded by Greg and T in Livingston, Montana, born from a passion for crafting thoughtful, high-quality chocolate at home for friends and family. Focused on ethically sourced cacao and intentional small-batch production, they roast, grind, and craft each bar from whole cocoa beans to highlight the unique flavor profiles of each origin. Rooted in values of sustainability, simplicity, and slowing down, Front Porch Chocolate encourages a more mindful and sensory experience around chocolate and the people who make and share it.
